What are some dietary interventions for ostomy surgeries?

What are some dietary interventions for ostomy surgeries?



- Post-surgery—clear liquids advanced to regular
- Reintroduce foods gradually
- Watch foods that cause obstructions
- Watch gas-producing or strong odor foods
- Encourage fluids

What are some dietary interventions for IBS?

What are some dietary interventions for IBS?



-look for individual food intolerances
-a low FODMAP diet can decrease symptoms
-adding foods back in helps to see what foods increased symptoms

What are some symptoms of IBS?

What are some symptoms of IBS?



-abdominal pain
-diarrhea
-flatulence
-constipation
-bloating
-increase in pain when eating
-decreased/relieved after bowel movement

What are some dietary interventions for inflammatory bowel disease?

What are some dietary interventions for inflammatory bowel disease?



-high calorie, high protein diets to prevent and treat malnutrition and promote healing
-oral supplements to increase energy intake and improve weight gain
-vitamin and mineral supplements
-some cases may need a feeding tube
-when exacerbated a low fiber, low fat diet is prescribed (small frequent feedings)

What is ulcerative colitis?

What is ulcerative colitis?



-an IBD that involves the rectum and colon
-the inflammation affects the mucosa and submucosa of the intestinal wall

What is Chron's disease?

What is Chron's disease?



-an IBD that usually occurs in the lower portion of the small intestine and the colon
-inflammation may pervade the entire intestinal wall
-may lead to malabsorption

What is celiac disease?

What is celiac disease?



Immune disorder characterized by an abnormal immune response to a protein fraction in wheat gluten and related proteins found in rye and barley (affects the small intestine)

What are some dietary interventions for fat malabsorption?

What are some dietary interventions for fat malabsorption?



-fat restricted diet if steatorrhea continues
-multi-vitamin/mineral supplements
-lean meat, fish, skinless poultry
-dried beans and peas
-egg whites
-fat free milk, yogurt, and other dairy products

What is MCT?

What is MCT?



-do not require lipase or bile for digestion
-can be used as an alternative source of dietary fat
-MCT oil does NOT provide amino acids

What is chronic diarrhea?

What is chronic diarrhea?



-long lasting and can cause dehydrations and electrolyte imbalances and it may lead to weight loss and malnutrition
-4 weeks or longer

What are some causes of constipation?

What are some causes of constipation?



-low fiber diet
-low food intake
-inadequate fluid intake
-low levels of physical activity
-medical conditions
-neurological conditions
-pregnancy
-medication side effects and dietary supplements
-calcium channel blockers
-diuretics
-opiate containing analgesics
-calcium and iron supplements

What is constipation?

What is constipation?



-diagnosed when someone has fewer than 3 bowel movements a week
-can be accompanied by excessive straining during bowel movement, the passage of hard stools, and inability to empty bowel completely

How do you get dumping syndrome?

How do you get dumping syndrome?



Answer: it is often a common complication of a gastrectomy because the stomach emptying is no longer regulated

Who are the candidates for a gastrectomy?

Who are the candidates for a gastrectomy?



-gastric cancer
-recurrent ulcer disease
-large duodenal perforations
-bleeding gastric ulcer
-GI stromal tumors
-corrosive stricture of the stomach

Who are candidates for a total gastrectomy?

Who are candidates for a total gastrectomy?



-gastric cancer
-recurrent ulcer disease
-large duodenal perforations
-bleeding gastric ulcer
-GI stromal tumors (GISTs)
-corrosive stricture of the stomach

What are some dietary interventions for bariatric surgery?

What are some dietary interventions for bariatric surgery?



-initially consume only sugar-free non carbonated clear liquid and low fat broths
-progress to full liquid diet
-then to soft semi solid foods
-then lastly solid foods again
-avoid high fiber foods

Who are the candidates for bariatric surgery?

Who are the candidates for bariatric surgery?



-BMI greater than 40
-BMI between 35-40 is aloud if it accompanied by severe weight related problems such as diabetes, hypertension, or debilitating osteoarthritis
-most have attempted non-surgical weight loss methods
-must understand that even with surgery it requires lifelong management

What are some dietary interventions for PUD?

What are some dietary interventions for PUD?



Answer:

-correct nutrient deficiencies
-avoid foods and substances that increase acid secretion or irritate GI lining
-small meals may be better tolerated

What is PUD?

What is PUD?



Answer: -is an open sore that develops in the GI mucosa when gastric acid and pepsin overwhelm, mucosal defenses and destroy mucosal tissue

What are some dietary interventions for GERD?

What are some dietary interventions for GERD?



Answer:

-consume only small meals and drink liquids between meals
-limit foods or substances that increase gastric acid secretion
-limit food or substances that weaken the pressure of the lower esophageal sphincter

What are causes of GERD?

What are causes of GERD?




Answer:


-lower esophageal sphincter muscle is weak or relaxes inappropriately
-high stomach pressure and inadequate acid clearance from the esophagus

What does GERD stand for?

What does GERD stand for?



Answer: gastroesophageal reflux disease
-backflow of gastric contents into the esophagus

What are some dietary interventions for dysphagia?

What are some dietary interventions for dysphagia?



Answer:

-consume foods and beverages that have been physically modified so that they are easier to swallow
-a person's swallowing ability can fluctuate over time so the dietary plan needs frequent reassessment

What are the complications of Dysphagia?

What are the complications of Dysphagia?



Answer:

-it restricts food consumptions
-causes weight loss
-malnutrition may develop
-if someone cannot swallow liquids they are at risk for dehydration
-high risk for aspiration (which causes choking, airway obstructions, or respiratory infections including pneumonia)

Why is aspiration a concern?

Why is aspiration a concern?



Answer: because it causes choking, airway obstruction, or respiratory infections including pneumonia

What is a symptom of esophageal dysphagia?

What is a symptom of esophageal dysphagia?



Answer:

-the sensation of food sticking in the esophagus after swallowing
-may affect the ability to swallow solid foods, but not liquids

What causes esophageal dysphagia?

What causes esophageal dysphagia?



Answer: difficulty passing materials through the esophageal lumen and into the stomach, usually due to an obstruction in the esophagus or a motility disorder

What causes oropharyngeal dysphagia?

What causes oropharyngeal dysphagia?



Answer: -neuromuscular or structural disorder that inhibits the swallowing reflex or impairs the strength of coordination of the muscles involved with swallowing

What are mouth ulcers?

What are mouth ulcers?



Answer:

-also known as canker sores
-caused by viral infections or Crohn's disease

How do you prevent hypoglycemia?

How do you prevent hypoglycemia?



Answer: -in patients at risk, feedings may be tapered off over several hours before discontinuation
-also, infuse a dextrose solution at the same time that parenteral nutrition is interrupted or stopped

What is hypoglycemia?

What is hypoglycemia?



Answer: It is very uncommon, but sometimes occurs when parenteral nutrition is interrupted or discontinued
-if excessive insulin is given

How can hypoglycemia be prevented?

How can hypoglycemia be prevented?



-providing insulin along with parental solutions
-avoiding overfeeding or overly rapid infusion rates
-restricting the amount of dextrose in the solution

Who usually has hyperglycemia?

Who usually has hyperglycemia?



Answer:

-patients who are glucose intolerant
-receiving excessive energy or dextrose
-undergoing severe metabolic stress
-receiving corticosteroid medications

What is hyperglycemia?

What is hyperglycemia?



Answer: blood glucose levels that exceed 180 mL/d during parenteral nutrition infusions

Who is a candidate for TPN?

Who is a candidate for TPN?



Answer:

-used in patients with high nutrient needs or fluid restrictions because rapid dilution allows us to use nutrient dense solutions these patients require
-preferred patients who require long term parenteral nutrition

What happens during TPN?

What happens during TPN?



Answer: the central veins carry a large amount of blood and the parenteral solutions are able to be diluted rapidly

What is peripheral parenteral nutrition (PPN)?

What is peripheral parenteral nutrition (PPN)?



-the infusion of nutrients into the peripheral vein (in the arm or hand)
-most often used in patients that require short term nutrition support (less than 2 weeks) and do not have high nutrient needs or fluid restrictions
-cannot use PPN when the veins are too weak for procedure
-it is common to rotate venous access sites to avoid damaging veins

Who are inappropriate candidates for parenteral nutrition?

Who are inappropriate candidates for parenteral nutrition?



Answer:

-patients at risk for fluid overload
-patients with severe hyperglycemia
-patients with significant electrolyte disturbances
-it is also not advised when used for fewer than 7 days in previously well nourished patients

How is parenteral nutrition provided?

How is parenteral nutrition provided?



Answer: It is provided intravenously.


There are two different access sites:

1. the peripheral vein located in the forearm or hand
2. the central vein located near the heart

Who are candidates for parenteral nutrition?

Who are candidates for parenteral nutrition?



Answer:

-intractable vomiting and diarrhea
-severe GI bleeding
-intestinal obstructions or fistulas
-paralytic ileus
-short bowel syndrome
-bone marrow transplants
-severe malnutrition and intolerance to enteral nutrition

What is parenteral nutrition?

What is parenteral nutrition?



Answer: it is recommended for patients who are unable to digest or absorb nutrients and are either malnourished or are likely to become malnourished

What is gastric decompression?

What is gastric decompression?



Answer: The removal of stomach contents in patients with motility problems or obstructions that prevent stomach emptying; the procedure may be used to reduce discomfort, vomiting, or various complications during critical illnesses or after certain surgeries.

What is gastric residual volume?

What is gastric residual volume?



Answer: the volume of formula and GI secretion remaining in the stomach after a previous feeding, to ensure the stomach is emptying properly

What are water flushes?

What are water flushes?



Answer:


-water flushes help prevent feeding tubes from clogging
-they assist in meeting a patient's water needs
-the water used for flushes should be included when estimating fluid intake

What is continuous feeding?

What is continuous feeding?



Answer:


-smaller amounts going through the tube continuously
-hourly
-8 to 24 hours
-infusion pump used

What individual tolerances affect what tube feeding formula you use?

What individual tolerances affect what tube feeding formula you use?



Answer:

-food and allergies and sensitivities
-nearly all formulas are lactose-free and gluten-free and can accomodate the needs of patients with lactose intolerance or gluten
-for patients with food allergies, ingredient lists should be checked before providing a formula

How do fluid requirements affect what tube feeding formula you use?

How do fluid requirements affect what tube feeding formula you use?



-high nutrient needs must be met using the volume of formula a patient can tolerate
-if fluids need to be restricted, the formula should have adequate nutrient and energy densities to provide the required nutrients in the volume

How do nutrient and energy needs affect what tube feeding formula you use?

How do nutrient and energy needs affect what tube feeding formula you use?



Answer:

-as with patients consuming regular diet, the tube feed patients might require adjustments in nutrient and energy intake
-example: patients with diabetes may need to control carbohydrate intake
-critical-care patients may have high protein and energy requirements
-patients with chronic kidney disease may need to limit their intakes of protein and several minerals

What are modular tube feeding formulas?

What are modular tube feeding formulas?



Answer: when ideal formulas are unavailable, modular formulas can be prepared by combining individual macronutrient preparations

What is a jejunostomy tube feeding placement?

What is a jejunostomy tube feeding placement?



Answer: an opening into the jejunum through which a feeding tube can be passed. a nonsurgical technique for creating a jejunostomy called percutaneous endoscopic jejunostomy (PEJ) or passed directly into the jejunum (direct PEJ)

What is the gastrostomy tube feeding placement?

What is the gastrostomy tube feeding placement?



Answer: an opening into the stomach through which a feeding tube can be passed. a nonsurgical technique for creating gastrostome under local anesthesia is called percutaneous endoscopic gastrostomy (PEG tube)

When does an ileus occur?

When does an ileus occur?



Answer: when the intestines do not move food through in the normal way. it often occurs after abdominal surgery

What is an ileus?

What is an ileus?



Answer: a temporary and often painful lack of movement in the intestines.

What is a fistula?

What is a fistula?



Answer: abnormal passages between organs or tissues that allow the passage of fluids or secretions

Who are inappropriate candidates for tube feeding?

Who are inappropriate candidates for tube feeding?



-severe GI bleeding
-high output fistulas
-intractable vomiting or diarrhea
-severe malabsorption
-if the expected need for nutrition support is less than 5 to 7 days in a malnourished patient or less than 7 to 9 days in an adequately nourished patient

Who are appropriate candidates for tube feeding?

Who are appropriate candidates for tube feeding?




-severe swallowing disorders
-impaired motility of the upper gi tract
-GI obstructions and fistulas that can be bypassed with a feeding tube
-certain types of intestinal surgeries
-little or no appetite for extended periods (especially if patient is malnourished)
-extremely high nutrition requirements
-mechanical ventilation
-mental incapacitation

When is tube feeding recommended?

When is tube feeding recommended?



Answer: for patients at risk of developing protein-energy malnutrition who are unable to consume adequate food/and or oral supplements to maintain their health

What are enteral feedings?

What are enteral feedings?



Answer: the provision of nutrients using the GI tract, which deliver nutrient dense formulas directly to the stomach or small intestine